Heterocyclic Amines


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  • Carcinogen Dangers Of Grilled Food and 3 Tips To Safer Grilling

    October 28, 2012 - Despite often being one of the lowest-fat means of cooking your favorite meats and vegetables, grilling foods can potentially introduce carcinogens into your diet. Carcinogens are considered any chemical that can potentially cause cancer in humans, and includes asbestos and formaldehyde, as well as ...